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Classic recipes from China

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Cooking demo: 西红柿炒蛋 (tomato fried eggs)

Get ready to cook up dinner with a virtual cooking demo and Q&A with Zoe, Chinese international student from the EcoCentre community. Learn how to cook 西红柿炒蛋 (xi hong shi chao dan) a classic Chinese recipe using tomato and eggs. Hear the stories behind the dish and learn how to turn a tomato, a Summer season delight into an easy delicious meal.

24th February 2021 6.00 PM through  6.45 PM
Zoom - online

Boon Wurrung Foundation Logo The EcoCentre acknowledges the Kulin Nations, including the Yalukut Weelam clan of the Boon Wurrung language group, traditional owners of the land on which we are located. We pay respects to their Elders past and present, and extend that respect to other Aboriginal and Elder members of our multicultural community.